RIVUE Restaurant & Lounge® offers Sunday Brunch every Sunday 10 am – 3 pm. Adults – $32 per person; Children age 4-10: $14.95; Children age 3 and under: Free. Call (502) 568-4241 to make your reservations.
Sunday Brunch buffet offerings change weekly, based on the season. RIVUE Restaurant & Lounge sources local farmers for the freshest ingredients, and our changing menu reflects what’s in season. Here are the items you’re sure to find each week.
Sunday Brunch Menu:
Chef Attended Egg & Omelet Station
Quiche: Chef’s Choice
Chef Attended Waffle Station
Fresh Salads, Fruits and Cheeses
Poached Shrimp with cocktail sauce, spicy remoulade and lemon wedges
Smoked Salmon and Bagel Display
Entrees of Chicken, Beef, Pork, and Fish
Chef Attended Flaming Cheese Wheel Station
Vegetable du jour