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502 Restaurant Week Special Menu- February 19 through March 5
Easter Brunch Special Menu- April 20
Oaks Day- May 2
Derby Day- May 3
Derby Recovery Brunch- May 4

Mother's Day Brunch Special Menu- May 11
Father's Day Brunch- June 15

Weekly Specials

Tuesday-Thursday
Half-priced bottles of wine from the manager's wine list with the purchase of two entrees
$6 martinis in the Lounge only

Sunday: Brunch 10 a.m. – 3 p.m.

Monday: Lounge Open 5 p.m. – 10 p.m. 
                 Dinner 5:30 p.m. – 10 p.m.

Tuesday: Half-priced bottles of Wine (Manager's Wine List)
               Lounge Open 5 p.m. – 10 p.m. 
               Dinner 5:30 p.m. – 10 p.m.

Wednesday: $6 Handcrafted Featured Cocktails
                  Lounge Open 5 p.m. – 10 p.m. 
                  Dinner 5:30 p.m. – 10 p.m.

Thursday: Half-off First Flavors
                 Lounge Open 5 p.m. – 10 p.m. 
                 Dinner 5:30 p.m. – 10 p.m.

Friday & Saturday: Lounge Open 5 p.m. – 1 a.m. 
                  Dinner Menu 5:30 p.m. – 10 p.m.

  • RIVUE Restaurant and Lounge